OUR STORY

RUSH BOWLS HISTORY

Over the years, Rush Bowls has cultivated a loyal following and developed a successful business model by perfecting menu items, processes, vendor relationships and marketing practices. During that time, Andrew had received hundreds of inquiries about franchise opportunities, but he chose to stay focused on fine-tuning the Rush Bowls’ concept… until now.

In late 2015, Andrew partnered with prolific restaurateur, Buddy Brown, one the nation’s most successful franchise operators. Buddy started his career managing restaurants in the 80s before taking the plunge into the franchising world in the 90s. Buddy now owns and operates nearly 300 stores. His knowledge of how to build a successful franchise operation from the ground up, along with Andrew’s vision, concept, business acumen and entrepreneurial instinct, create the foundation that will guide future Rush Bowls franchisees toward success.

PARTNERING WITH THE BEST

Imagine starting as a Franchisee with just one franchise restaurant, and eventually growing to over 300 Carl’s Jr, Hardee’s,  Dunkin’ Donuts, Pizza Hut franchise restaurants. That would require a very unique set of skills and the strongest of strategies to execute on. The type of skills and strategies that would be kept secret, right? Not at Rush Bowls. Co-Founder Buddy Brown is one of the largest Franchise Owners in the country, and is ready to share his recipe for success with each and every new Rush Bowls Franchise Owner.

Buddy Brown has seen the shift in consumer behavior, noticing that diners are now demanding healthier food options. After researching countless up-and-coming dining options, Buddy found Rush Bowls and instantly knew it would be America’s next addiction. Understanding first-hand what is required to ensure the success at the franchisee level, Buddy is the perfect partner for Rush Bowls and all of it’s new Franchise Owners, as we seek to grow into a national powerhouse.

GOOGLE SEARCH FOR “ACAI BOWLS”
HAS TRIPLED FROM 2015 TO 2016

THE RUSH BOWLS TIMELINE

Tired of the overwhelming amount of unhealthy fast-food options in his hometown of NYC, Andrew Pudalov heads to the healthy food capital of the country, Boulder CO, on a mission to create a concept that provides customers will a product that is healthy, wholesome and delicious. After years of research and testing, the Rush Bowl was born!

Armed with a truly unique, healthy and entirely delicious product, Andrew goes “all in” to test his concept by seeking out the toughest Real Estate in Boulder, where only the truly successful brands have survived. Andrew opens the first Rush Bowls on “the Hill” of Boulder CO and immediately attracts hordes of newly devoted Rush Bowl fans.

On “The Hill” of Boulder CO, brands like Chipotle, Taco Bell, Quiznos and other national powerhouses have opened shop, and quickly failed due to the competitiveness of demographic. Rush Bowls is one of the very few companies to have continued to succeed and grow. While most companies barely last 12 months here, Rush Bowls has thrived for 12 years!

For years now, Andrew has received weekly calls, emails and visits from customers who have begged Andrew to franchise the concept so they too can join the adventure. After 10 years of strategic development, Andrew and the team have decided the time has come; In 2016, Rush Bowls is finally available as a franchise in your area!

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